Wednesday, January 26, 2011

Teriyaki Chicken Kebabs


Sorry I've been a little absent! Tonight I had some chicken and wanted to do something a little different than the usual grilled chicken breast. It was easy enough to make and they were delicious! A great way to spice up the traditional chicken dinner.

1 lb chicken breasts, diced into cubes
3 cloves garlic, chopped
1/2 cup teriyaki sauce
1/2 cup soy sauce
1/2 cup olive oil
1/4 tsp ground ginger
1/4 tsp black pepper
Optional- Assorted vegetables (bell peppers, cherry tomatoes, onions, etc)

Mix garlic, teriyaki, soy sauce, olive oil, ground ginger and black pepper in medium mixing bowl. Add diced chicken, cover with saran wrap and marinate for 2-3 hours. Place chicken on skewers with desire vegetables. Grill for 4-5 minutes per side, seasoning with salt and pepper on each side.

No comments:

Post a Comment


Related Posts Plugin for WordPress, Blogger...